Quick Seared Ahi Tuna Salad

This Ahi Tuna salad is one of those dinner recipes that takes less than 25 minutes to prepare, and that’s only one reason why it’ll make you happy. The other reason? Because it’s delicious, of course.

Tasting Table’s Lobster Rumble LA 2015

Tasting Table is a website and newsletter for culinary enthusiasts. They’re all about food, and they want to bring the public the food they love, they travel for, and the food they cook. They’re connected to their communities and even go as far as throwing awesome events in cities across the U.S. to make it […]

Chipotle Lobster Roll

In honor of this event I decided to create a lobster roll recipe of my own, and if you know me you know I love Mexican food (I also used to wait tables at a Mexican restaurant) so I decided to incorporate some traditionally (at least American-mexican) Mexican flavors into this roll of mine.

Grilled Salmon

Grilled salmon is my favorite means of cooking this type of fish. The outside gets a little crisp while the inside is soft and moist. Salmon is such a flavorful fish already, all it needs is a little salt and pepper and a squeeze of lemon.

Shrimp Skewers with Lemon and Garlic

Shrimp skewers are one of my favorite things. You can season them pretty well in a decent amount of time, they cook in the blink of an eye, and they’re a light healthy meal you can enjoy guilt free. For this recipe I used the following ingredients to taste.

Grilled Shrimp Pasta

Grilled Shrimp Pasta The other day I was driving home from school, really hungry, wondering what I would eat. I contemplated stopping by Subway to pick up something quick, but decided I would cook instead. Halfway home I had an epiphany…grilled shrimp pasta with some of Gourmet Italian’sĀ amazing oil blends. I would grill the shrimp […]